Spumante Extra Dry features, when poured and tasted, white foam; lively, fine and persistent perlage; pale straw yellow color; an intense aroma of candied fruits and sweet flowers; and a fresh and delicate taste with an aromatic finish.
The history of the Cavicchioli Cellars goes back to 1928, when Umberto Cavicchioli decided to start producing wine. Since then, experience and passion have been passed down through the generations from father to son to make Cavicchioli a respected, solid point of reference and a leading light in the world of Modena Lambrusco.
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