In 1993, George Gioulis agronomist - oenologist, with studies at the University of Bordeaux, founded the winery Domaine Gioulis and planted his first vineyard of Cabernet Sauvignon in his place of origin, Klimenti. This vineyard is one of the first organic vineyards in Greece.Domaine Gioulis SA is situated in the province of Corinth, close to the valley of Nemea on the Peloponnese peninsula. The brothers George and Konstantinos Gioulis together with the second generation Dimitris and Ermioni take care of the only Greek winery that holds the only NOP certification in Greece. Since the late 90s Gioulis has been able to achieve the Greek organic DIO certification. Their dedication to preserve the Greek heritage in winegrowing is obvious.