Zippy lemon peel and succulent mango comprise the nose, with the slightest hint of apple blossom. Fine bubbles and fresh, juicy orchard fruit are layered over intense sea minerals making for an incredibly refreshing wine.
Zonin Prosecco DOC 375. Prosecco (pronounce Proh-sehk-koh) takes its name from a quaint hillside town near Trieste, in Friuli Venezia Giulia. After gently pressing the grapes, the resulting must is separated into two batches: half o undergoes an initial fermentation at 64°F while the remaining portion is stored at 32°F and kept unfermented.