Seikyo Takehara Junmai Mirror of Truth 300ml -

    Seikyo Takehara Junmai Mirror of Truth 300ml

    $29.99

    Mellow, mild, and balanced with hints of honey and brown butter.Best slightly chilled or room temperature; can be lightly warmed. Excellent with fried oysters, Japanese "katsu," or cutlet, or yakitori.

    Quantity

    Shipping Rates

     

    Exceptional Customer Service

      Complimentary Gift Messages

    Our products are packed with great care and can also include a personalized note on request.

      Join the loop

    Reusable, 100% Recyclable & Biodegradable Packaging

     Customer ratings and reviews
    Nobody has posted a review yet
    in this language

    Since olden times, most sake has been brewed with ordinary food rice. Today, the mainstream of sake consists of local sake (jizake) also brewed with ordinary rice harvested in that area. Already in the past, in Hiroshima and the Chugoku area rice of high quality was harvested thanks to the cold water springing up in the mountains and the cool climate at night. Koji rice is the ingredient that has the greatest influence on the taste. In general, it takes 46 hours to make koji-rice, but we spend more than 50 hours, the time necessary for making koji-rice for Daiginjo sake. In this way, they are able to make koji-rice with a solid taste and brew sake with a richer flavor and more depth.

    3899
     Reviews

    Be the first to write your review !

    • Register

    New Account Register

    Already have an account?
    Log in instead Or Reset password