Hiram Walker, a successful grain merchant, founded what would become Canadian Club in 1858. Our first distillery was established in Walkerville, Ontario because of the exceptional quality of the local grains there. In those early days, if you wanted whisky, you took your own jug or bottle to the local store and filled it from a generic barrel. We didn’t care for that idea.Our whisky was different smooth and easy to drink and we wanted people to know who made it. So we branded our barrels with our name on it, as a signature of confidence and assurance of quality.