Gekkeikan Gold is a Junmai-shu, made from carefully selected rice varieties and the fresh spring waters of the Fushimi region, for a lightly aromatic, refined sake.Pairing Notes: Enjoy with rich, flavorful sauces and red meat dishes. Serving Suggestions: Best enjoyed chilled or at room temperature.
Gekkeikan Sake Gold 720ml
$19.99
Gekkeikan Gold is a Junmai-shu, made from carefully selected rice varieties and the fresh spring waters of the Fushimi region, for a lightly aromatic, refined sake.Pairing Notes: Enjoy with rich, flavorful sauces and red meat dishes. Serving Suggestions: Best enjoyed chilled or at room temperature.
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Though the first few centuries yielded a beverage quite unlike that of today, years of experience perfected brewing techniques and increased sake’s overall appeal and popularity. In 1637, Gekkeikan’s founder, Jiemon Okura established his sake brewery in the town of Fushimi, a location well-known for its high quality of water.
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