The essential oils produced from steam distillation of star anise seeds become Bottega Sambuca. This gives Sambuca a characteristic and persistent aniseed aroma. Anise and gentle floral scents accentuates a Velvety smooth on the palate with subtle an.
Highly versatile. Perfect after dinner neat, on the rocks, with coffee or lit on fire with the addition of whole coffee beans. Also ideal with dark chocolate or wild berries. Best served chilled.Anise aroma, with hints of licorice and warming spice. The palate feels quite light, and shows robust licorice and lime finishing long with flashes of black pepper and clove.