Aroma: meadows in flower, fresh and citrus fruit, honey, pastry Taste: mellow, clean and extremely elegant.his bright gold color grappa exudes delicious ripe pear, peach and honey aromas. On the palate it is mouth coating with a hint of herbs and yellow plum. Great spirit for siping straight after a meal.
Created the first still aimed at distilling gold, and called it Crysopea (from Greek chrysos, gold and poirò, to make).Grappa obtained by using with modern competence Crysopea, our innovative vacuum double boiler still, that represents our way in the evolution of distillation.
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